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Published at 30/05/2023

Tarri Poha…!!! Tarri Poha is a popular breakfast dish in Nagpur, Maharashtra. It is a variation of the traditional Poha (flattened rice) dish, but with a unique spicy and tangy twist. Here is some information about Tarri Poha: Ingredients: Poha (flattened rice), Onions, Mustard seeds, Cur..Read More

Saoji Cuisine By Aditya Khirekar

Published at 31/05/2023

Saoji…!!! Saoji cuisine is a famous and flavorful culinary style that originated in Nagpur, Maharashtra. It is known for its rich, spicy, and fiery flavors, making it a favorite among food enthusiasts. Here's some information about Saoji food in Nagpur: History and Influence: Saoji..Read More

Nagpur Sweets By Pallavi Kosare

Published at 31/05/2023

Santra Burfi…!!! Santra Burfi is a popular sweet delicacy from Nagpur, known for its unique and tangy flavor. It is a type of burfi (sweet fudge) made with fresh orange zest and juice, giving it a refreshing citrus taste. The combination of the sweetness from the sugar and the tanginess fro..Read More

Nagpur Famous Street Food By Sayali Kuhite

Published at 22/11/2023

Nagpur Famous Street Food The Nagpuri Samosa, Poha, Pani Puri, Patodi, and other regional specialties are worth trying. The fiery delicacies of Nagpur cuisine are well-known. Even the biggest foodies will be surprised by its delicious food, which may not appeal to everyone. ..Read More

Tarii Samosa and Kadhi patodi By Rachna Talokar

Published at 01/06/2023

Tarri Samosa and Kadhi Samosa/Patodi…!!! In Nagpur, Tarri samosas are a beloved snack and can be found in various eateries, street food stalls, and sweet shops throughout the city. Tarri samosa is typically enjoyed as a delicious dish in Nagpur. It is known for its spiciness and tanginess,..Read More

Varhadi Food By Prashant Rahood

Published at 01/06/2023

Zunka-Bhakar…!!! Zunka-Bhakar: Zunka-Bhakar is a classic Varhadi dish made with besan (gram flour) and spices. It is cooked with onions, garlic, and green chilies, and served with Bhakri (a type of bread made from millet or jowar flour). It is a popular and satisfying meal option. Pitla&..Read More

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How to Spend One Day in Nagpur: The Ultimate Orang

30/12/2025

Nagpur, known as the "Orange Capital of India," offers visitors a perfect blend of history, culture, spirituality, and mouth-watering cuisine. Located at the geographical center of India, this vibrant city in Maharashtra is an unexpected gem waiting to be explored. If you have just one day to experience Nagpur, this comprehensive guide will help you make the most of your visit with carefully planned spots to visit and culinary experiences to savor. Morning: Start with an Authentic Nagpur Breakfast (7:00 AM - 9:00 AM) Best Bre

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